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Have basic knowledge about the various ingredients of coffee

Have basic knowledge about the various ingredients of coffee

Caffeine: caffeine is the most eye-catching of all the ingredients in coffee. It belongs to a kind of phytoxanthin (animal muscle component). It has the same properties as theobromine contained in cocoa, green tea contains the same theophylline, and the percentage of reduction after baking is very small. Caffeine has a very wide range of effects. will affect the human brain, heart, blood vessels, gastrointestinal, muscle and kidney and other parts, the right amount of coffee

2015-06-17
Basic knowledge of Fine Coffee the composition of coffee beans

Basic knowledge of Fine Coffee the composition of coffee beans

Caffeine: caffeine is the most eye-catching of all the ingredients in coffee. It is a kind of phytoxanthin (animal muscle component). It has the same properties as theobromine contained in cocoa, green tea contains the same theophylline, and the percentage of reduction after baking is very small. Caffeine has a very wide range of effects. will affect the human brain, heart, blood vessels, gastrointestinal, muscle and kidney and other parts, the right amount of caffeine

2014-11-12
The ingredients in coffee beans basic knowledge of fine coffee

The ingredients in coffee beans basic knowledge of fine coffee

Caffeine: caffeine is the most eye-catching of all the ingredients in coffee. It belongs to a kind of phytoxanthine (animal muscle component) and has the same properties as theobromine in theobromine and theophylline in green tea; the percentage reduction after baking is very small, and the effect of caffeine is very extensive. It will affect the brain, heart, blood vessels, gastrointestinal tract, muscle and kidney of the human body, and the right amount of caffeine.

2015-03-23
Basic knowledge of Fine Coffee several ingredients of coffee beans

Basic knowledge of Fine Coffee several ingredients of coffee beans

Caffeine: caffeine is the most eye-catching of all the ingredients in coffee. It is a kind of phytoxanthin (animal muscle component). It has the same properties as theobromine contained in cocoa, green tea contains the same theophylline, and the percentage of reduction after baking is very small. Caffeine has a very wide range of effects. will affect the human brain, heart, blood vessels, gastrointestinal, muscle and kidney and other parts, the right amount of caffeine

2014-12-19
The composition of coffee the basic knowledge of coffee beans

The composition of coffee the basic knowledge of coffee beans

Caffeine: caffeine is the most eye-catching of all the ingredients in coffee. It belongs to a kind of phytoxanthine (animal muscle component) and has the same properties as theobromine in cocoa and theophylline in green tea. The percentage of reduction after baking is very small, and the effect of caffeine is very extensive. It will affect the brain, heart, blood vessels, gastrointestinal tract, muscles and kidneys of the human body, and the right amount of caffeine will

2015-05-09
Basic knowledge of fine coffee to explain the composition of coffee in detail

Basic knowledge of fine coffee to explain the composition of coffee in detail

Caffeine is the most eye-catching of all the ingredients of coffee. It belongs to a kind of phytoxanthin (animal muscle component). It has the same properties as theobromine contained in cocoa, green tea contains the same theophylline, and the percentage of reduction after baking is very small. Caffeine has a very wide range of effects. will affect the human brain, heart, blood vessels, gastrointestinal, muscle and kidney and other parts, the right amount of coffee

2014-12-02
China's first intelligent coffee cup comes out. Ma Shi leads the new fashion of white-collar coffee in the city.

China's first intelligent coffee cup comes out. Ma Shi leads the new fashion of white-collar coffee in the city.

Do you like to make your own coffee? do you have such trouble? when you are in the office, you brew a cup of coffee and put it on the table. When you finish a period of work and pick up the coffee next to you, it has become tasteless and warm. With the advent of the first intelligent coffee cup in China, this problem will be well solved. It is reported that it took place by Xinma Shiyan, a well-known brand in the field of thermal insulation technology.

2015-11-18
Caffeine can really help you lose weight how to drink coffee to lose weight

Caffeine can really help you lose weight how to drink coffee to lose weight

Introduction: caffeine in health care products can promote blood and water circulation at the bottom of the skin and help fight bags under the eyes, puffiness and dark circles under the eyes, but if I tell you that caffeine can be used not only for beauty, but also to help lose weight, do you believe it? Don't doubt it, it's true. Caffeine can help you lose weight, caffeine can accelerate fat oxidation, fat oxidation can participate in generation only after oxidation.

2015-11-03
The basic knowledge of coffee beans

The basic knowledge of coffee beans

Caffeine: Caffeine is the most noticeable of all coffee ingredients. It belongs to a kind of plant xanthine (animal muscle component). Its properties are the same as theobromine contained in cocoa. The theophylline contained in green tea is the same. After baking, the percentage of reduction is extremely small. The effect of caffeine is extremely extensive. It will affect various parts of the human brain, heart, blood vessels, gastrointestinal tract, muscles and kidneys. Appropriate caffeine

2015-05-14
Fine Coffee basic knowledge Scientific drinking Coffee makes you healthy

Fine Coffee basic knowledge Scientific drinking Coffee makes you healthy

At the turn of winter and spring, when it is getting warm and cold, drinking a cup of hot strong coffee at this time naturally brings warmth to your heart, which is not only a warm body, but also an excellent pick-me-up for office workers. However, how to drink coffee healthily? Many people who drink a lot of coffee for a long time are easily plagued by coffee withdrawal. Caffeine is a stimulant.

2015-07-04
Bezzera BZ07 coffee machine is more basic HX model.

Bezzera BZ07 coffee machine is more basic HX model.

Bezzera is a relatively basic HX model. The picture shows that this is a fully automatic model with PID. In addition, there is no PID model. In addition, the control mode is divided into fully automatic and semi-automatic, and the difference is solved through the same button at the beginning and end of the semi-automatic extraction, while the fully automatic has an extra button that can set the water output. The water supply mode is built-in and removable 3L.

2015-09-24
A brief analysis of several steps and functions in coffee making

A brief analysis of several steps and functions in coffee making

1. Roasting and roasting of coffee is an important process of making coffee. Roasting is to stir-fry the coffee beans, but the time should not be too long. There are three kinds of roasting: light roasting, cinnamon roasting and thick roasting. Roasted coffee beans make the aromatic oil dissolve in water and give off a fragrance, but some of the fragrance evaporates away. At present, it is more popular to roast coffee beans quickly with charcoal fire, which can make the coffee fragrant.

2014-09-12
How to classify drip coffee machines?

How to classify drip coffee machines?

Coffee machines are classified into many types, including semi-automatic coffee machine, fully automatic coffee machine, single-head coffee machine, double-head coffee machine, and so on, so is the drip coffee machine, which can be divided into Japanese-style, American-style and Italian-style coffee machines. here, the author will give you a brief introduction to these three machines.

2014-06-09
Coffee roasting basic knowledge roasting complete coffee composition table

Coffee roasting basic knowledge roasting complete coffee composition table

Caffeine: caffeine is the most eye-catching of all the ingredients in coffee. It belongs to a kind of phytoxanthin (animal muscle component). It has the same properties as theobromine contained in cocoa, green tea contains the same theophylline, and the percentage of reduction after baking is very small. Caffeine has a very wide range of effects. will affect the human brain, heart, blood vessels, gastrointestinal, muscle and kidney and other parts, the right amount of coffee

2014-11-20
The basic knowledge of Fine Coffee Culture Shanghai Coffee Culture is quietly rising

The basic knowledge of Fine Coffee Culture Shanghai Coffee Culture is quietly rising

In the history of more than 160 years since Shanghai opened its port, there have been some famous old cafes. Among them, the ruins of the public coffee cafe, located on Duolun Road, Hongkou District, is a historical landmark where Mr. Lu Xun attended the youth gathering of the left-wing Writers' Union in the late 1920s. Since then, cafes in Shanghai have been associated with progressive literature. After more than 80 years, coffee culture has sprung up again in Shanghai. Coffee

2015-06-09
Basic knowledge of roasting of boutique coffee the technology of fried coffee beans

Basic knowledge of roasting of boutique coffee the technology of fried coffee beans

1. Cleaning uses wind and vibration to remove ash / soil / pebbles / metal and other impurities from coffee beans. The cleaning process is generally carried out on special machinery, or manual screening can be used. Then let the coffee beans pass through sieves of different sizes and grade them according to size. If possible, a colorimeter can also be used to monitor immature coffee beans and pick out coffee beans that are too light or too dark. Use ultraviolet

2015-05-29
Basic knowledge of boutique coffee what is filter paper

Basic knowledge of boutique coffee what is filter paper

Most of the filter paper is made of cotton fibers, which are made by different methods according to different uses. Because its material is made of fiber, there are numerous small holes on its surface for liquid particles to pass through, while larger solid particles cannot. This property allows the separation of liquid and solid substances that are mixed together. The function of filter paper in coffee making is to make drip coffee.

2014-11-18
Basic knowledge of coffee in ancient times

Basic knowledge of coffee in ancient times

Puritans generally held a skeptical and hostile attitude toward pleasure. Max Weber wrote in The Protestant Ethic and the Spirit of Capitalism that any unbridled enjoyment of life, whether it takes the form of aristocratic sports or popular revelry in dance halls or taverns, drives men away from duty and religion, and therefore ought to be the enemy of rational asceticism. although

2014-10-30
The technology of stir-fried coffee beans the basic knowledge of coffee beans

The technology of stir-fried coffee beans the basic knowledge of coffee beans

Use wind and vibration to remove ash / soil / pebbles / metal and other impurities from coffee beans. The cleaning process is generally carried out on special machinery, or manual screening can be used. Then let the coffee beans pass through sieves of different sizes and grade them according to size. If possible, a colorimeter can also be used to monitor immature coffee beans and pick out coffee beans that are too light or too dark. Select by ultraviolet light

2015-09-21
The ingredients contained in a coffee bean.

The ingredients contained in a coffee bean.

Fat: there are many kinds of fat in coffee, the most important of which are acidic fat and volatile fat; acidic fat refers to the presence of acid in fat, and its acidity varies with different types of coffee. Volatile fat is the main source of coffee aroma, emitting 40 aromatic substances, is a very complex and subtle ingredient. Sugar: coffee beans contain about 8% sugar

2014-11-04
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